1.2 million bags of wheat this year- EXPECTATION

In a recent statement, Harsama, a prominent figure in the agricultural sector, highlighted the collaborative efforts of the government, millers, and farmers to establish a buying price aimed at safeguarding the interests of producers. This move comes as a proactive measure to address the challenges faced by farmers in the industry. Recognizing the importance of supporting farmers and ensuring their economic well-being, the government has joined forces with millers and farmers to establish a fair buying price. This collective decision aims to protect producers from potential market fluctuations and ensure their sustainability in the long run. By setting a buying price, the government and industry stakeholders aim to create a stable and predictable market environment for farmers. This initiative will provide
Ismael Suleiman Jama, a farmer, is currently working at a wheat farm located in Ololulunga, a region in Narok.
Ismael Suleiman Jama is currently working at a wheat farm located in Ololulunga, a region in Narok. In a picturesque scene in Ntulele, Kenya, Rift Valley farmer Moses Dapash can be seen diligently inspecting his wheat and maize farm. The image, captured on June 29, 2018, showcases the dedication and hard work of farmers in the region. Dapash, like many others in the Rift Valley, relies on agriculture as a means of livelihood. With a discerning eye, he carefully examines his crops, ensuring their health and growth. This snapshot offers a glimpse into the daily life of a farmer, highlighting the importance of their work in sustaining communities and contributing to the agricultural landscape of Kenya.


In the picturesque Rift Valley region of Kenya, farmer Moses Dapash diligently surveys his wheat and maize farm in Ntulele. This dedicated farmer, like many others in the area, is committed to the agricultural industry that sustains their livelihoods. The image captured on June 29, 2018, showcases the hard work and determination that goes into cultivating crops in this fertile region. The Rift Valley, known for its breathtaking landscapes and fertile soil, has long been a hub for agricultural activities. Farmers like Moses Dapash rely on the region's favourable climate and rich volcanic soil to grow a variety of crops, including wheat and maize. These staple crops play a crucial role in feeding the local population and contributing to the country's food security. As Moses inspects his farm, he carefully examines the health and progress of his crops. This routine task is essential for identifying any potential issues that
In an announcement made by Agriculture PS Kello Harsama, it has been revealed that the country is anticipating a wheat harvest exceeding 1.2 million bags, each weighing 100 kilogrammes, for the upcoming season.

In a recent statement, an official highlighted the positive outlook for this year's crop, emphasising that it is expected to be of high quality. To ensure the well-being of producers, the government, along with millers and farmers, has collaborated to establish buying prices for wheat. This strategic move aims to safeguard the interests of those involved in wheat production.

In the current market, the prices of grade one and grade two wheat have been determined. A 100kg bag of grade one wheat is priced at Sh5,200, while grade two wheat is being sold at Sh5,100. These prices reflect the value and quality of the respective grades of wheat. Farmers and buyers can now make informed decisions based on these price differentials.

In a significant development, the National Treasury, Ministry of Agriculture, Cereal Millers Association (CMA), and wheat farmers have come together under an agreement. The announcement was made by the Permanent Secretary (PS) of the Ministry of Agriculture, who highlighted the collaborative effort between these key stakeholders. The agreement aims to address various challenges faced by wheat farmers in the country. By bringing together the National Treasury, Ministry of Agriculture, CMA, and wheat farmers, this initiative seeks to find effective solutions and promote the growth of the wheat industry. The PS emphasised the importance of this partnership, highlighting that it will play a crucial role in supporting wheat farmers and ensuring the sustainability of the sector. By working together, these stakeholders can pool their resources, expertise, and knowledge to tackle the issues faced by wheat farmers. While specific details of the agreement were not provided, it is expected that it will encompass various aspects such as financial support, policy reforms,


In 2010, an agreement was established that outlined certain requirements for millers regarding wheat imports. According to this agreement, millers are obligated to first purchase and utilise the entire local wheat production before they are permitted to import additional wheat. In a significant development, there are plans to decrease the import duty from 35 percent to 10 percent. This move is being implemented with the objective of reducing the burden on imports.

In a recent development, CMA (Company Name) has made an agreement to acquire the entire quantity of a certain product. Once the local production is fully utilised, CMA will have the permission to import an additional two million bags from other nations. This decision marks a significant step for CMA in expanding its supply and meeting the demand for this particular product. In order to meet the country's annual demand of approximately three million bags, Harsama has proposed a solution.

The ongoing Ukraine-Russia conflict has raised significant concerns for Kenya, particularly in relation to its wheat imports. The Permanent Secretary (PS) has highlighted the potential impact of this war on Kenya's wheat supply, as the country heavily relied on Ukraine for its wheat imports.

In light of the ongoing war, there have been significant repercussions on the supply chain. Wheat importers are now faced with the challenge of securing a stable and sustainable supply of this essential commodity from alternative sources. This was emphasised by an industry expert who highlighted the need for importers to adapt to the changing circumstances.

In a recent statement, Antony Kioko, the CEO of the Cereal Growers Association, highlighted a concerning trend in the agricultural industry. Over the years, there has been a noticeable decline in the amount of land dedicated to cereal cultivation. This revelation raises important questions about the future of cereal production and its potential impact on various stakeholders. Kioko's observation sheds light on a significant shift in agricultural practises. The decrease in acreage allocated to c The decline in wheat farming can be attributed to a multitude of factors, one of which is the decision of many farmers to abandon this particular crop due to plummeting prices.

In recent times, a number of individuals have made the difficult decision to abandon wheat farming as a result of unfavourable prices and rising production costs. In the world of agriculture, there is a persistent issue that often poses challenges for farmers and leads to some of them abandoning their livelihoods. This issue is none other than the shrinking profit margins that farmers face. As costs continue to rise, the ability to sustain a profitable farming operation becomes increasingly difficult for many individuals in this industry. According to experts, the rising costs of inputs such as seeds, fertilisers, and machinery are major contributors to the narrowing profit margins. These expenses, coupled with unpredictable weather patterns and market fluctuations, create a challenging environment for farmers to thrive in. One farmer, who preferred to remain anonymous, shared his perspective on the matter. He emphasised that the increasing costs of inputs significantly impact the profitability of farming. "This normally eats into the margins of the farmers, and those who cannot sustain it drop

In a recent statement, Kioko, a prominent figure in the industry, has called upon the government to step up its efforts in providing support to boost production. Recognising the importance of increasing output in various sectors, Kioko emphasised the need for additional assistance from the government to address the challenges faced by producers. Highlighting the potential benefits of increased production, Kioko underscored the positive impact it can have on the economy. By ramping up production levels, businesses can meet growing demands, generate more revenue, and create employment opportunities. However

The implementation of adequate support measures could potentially lead to a decrease in imports, which would have positive implications for the economy. In a recent statement, an individual expressed concern over the importation of wheat, highlighting the potential negative consequences it brings. According to this perspective, the arrival of a ship carrying imported wheat not only signifies the arrival of a commodity, but also symbolises the importation of poverty. The individual argues that this practise leads to job losses and places additional strain on our foreign exchange.

Importing Food: A Lacklustre Endeavor In today's globalised world, the practise of importing food has become a common occurrence. However, some argue that there is little to be excited about when it comes to importing food that can easily be produced domestically. This perspective raises important questions about the benefits and drawbacks of relying on imported goods versus promoting self-sufficiency. The notion of importing food that can be grown or produced locally may seem counterintuitive In order to bolster domestic production and minimise reliance on imports, it is imperative that we strive to maximise our output. This approach will not only help boost our economy but also reduce the burden of importation expenses.

The National Cereals and Produce Board (NCPB) has taken a proactive approach to support wheat farmers by offering effective post-harvest solutions. The aim is to minimise losses and ensure the farmers can maximise their yields. This initiative comes as a response to the challenges faced by wheat farmers in preserving their crops after harvest, which often results in significant losses. Recognizing the importance of wheat as a staple crop and its contribution to the agricultural sector, the NCPB has stepped in to provide much-needed assistance. By offering post-harvest solutions, the board aims to address the various factors that contribute to crop losses and help farmers safeguard their harvests. One of the key aspects of the

In a recent statement, Joseph Kimote, the managing director of the National Cereals and Produce Board (NCPB), highlighted the organization's efforts to uphold wheat quality standards and improve food safety. Kimote emphasised that this initiative serves multiple purposes and aims to benefit various stakeholders involved in the wheat industry.

In a recent announcement, a representative extended an invitation to wheat farmers currently engaged in harvesting activities in Narok. The invitation encourages these farmers to make use of the facilities provided by the National Cereals and Produce Board (NCPB). By doing so, they can gain access to a range of affordable and professional services related to wheat processing. These services include drying, cleaning, grading, silo storage, and weighing. This initiative aims to support wheat farmers in optimising their harvest and ensuring the quality of their produce.

In a recent statement, Kimote emphasised the affordability of their services, which are specifically designed to assist farmers in overcoming various post-harvest challenges. These challenges include issues such as wet grains, inadequate storage facilities, the use of unsafe drying methods, and the production of poor-quality grains, all of which ultimately result in unfavourable market prices for farmers.

The issue at hand involves the utilisation of unstandardized weighbridges, which unfortunately leads to inaccurate measurements of wheat and ultimately results in farmers being deceived and not receiving the fair value for their grain.

In a bid to streamline the drying process for wheat, an influential figure has been urging farmers to join forces and collectively aggregate their crops. By pooling their resources, these farmers can effectively dry their wheat in a more efficient and cost-effective manner. This call to action aims to address the challenges faced by individual farmers when it comes to drying their produce. By encouraging collaboration and cooperation, the hope is that farmers will be able to optimise their drying efforts and ultimately enhance their overall productivity.

Farmers who opt to utilise the storage facilities provided by the National Cereals and Produce Board (NCPB) are set to enjoy a range of advantages. Not only will they have access to secure storage for their wheat, but they will also benefit from the convenience of having their produce marketed on their behalf. In a recent statement, Kimote, a representative of the board, revealed that they have a combination of conventional stores and Warehouse Receipt System (WRS) intake facilities. This strategic approach allows them to cater to different needs and preferences of their customers. By offering both options, the board aims to provide a comprehensive and convenient experience for all stakeholders involved.